Join us at Boulevard for a special five-course seafood dinner designed around the flavors of the season. This coastal-inspired menu highlights fresh, vibrant dishes and thoughtful pairings for a one-night experience you won’t want to miss.

Throughout the evening, we’ll feature two selections from Jordan Winery alongside curated cocktail pairings that complement each course. From bright, refreshing pours to a beautifully balanced Cabernet, every element is meant to enhance the flavors on the plate and bring the whole experience together.

$75++ per guest. Limited seating available.

Menu

AMUSE

Fried Oyster Deviled Egg

Crispy Fried Gulf Oyster, Sweet Pickle Relish

PAIRING

McQueen Gin French 75

FIRST COURSE

Caesar Salad

Reggiano, Sourdough Croutons, Anchovy

PAIRING

Emmolo Sauvignon Blanc

SECOND COURSE

Corn & Crab Soup

Lump Crab Meat, Sweet Corn

PAIRING

Jordan Chardonnay

THIRD COURSE

Pan Seared Crab Cake

Jumbo Lump Crab Cake, Roasted Broccoli, Garlic Whipped Potatoes,

Reggiano, Mustard Cream Sauce

PAIRING

Jordan Cabernet

DESSERT

Amaretto Cheesecake

Almond & Graham Cracker Crust, Whipped Cream, Berries

PAIRING

Hibiscus Paloma